INSPECTION REPORT Health Protection MLUO-CTUT2P

PREMISES NAME Starbucks Coffee #20322 Fraser Station		Tel: (604) 856-3607 Fax:
PREMISES ADDRESS 101 - 27617 Fraser Hwy Abbotsford, BC V4X 1M3		INSPECTION DATE July 18, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Temperature controls/food storage: refrigerated foods stored at -1 to 3 deg C (ambient temp), food in containers and covered frozen foods stored at -18 to -23 deg C (ambient temp), prepackaged food products refrigeration units and freezers equipped with thermometers food and food-related items stored on shelves proper utensils/equipment and/or procedures used to ensure food safety Cleaning/Sanitizing hot & cold running water available adequate potable water supply (including ice & steam) wiping cloths stored in sanitizing solution sanitizer used - Quats @ 200-400 ppm (test strips available) 3 comp sink - sanitizer dispenser measured >200 ppm (quats) mechanical dishwasher sanitizing rinse reached 73.7 deg C at (surface) Facility valid health permit posted in conspicuous location hand sink working and accessible; stocked with liquid soap and paper towels chemicals stored away from food storage/prep areas no signs of pest detected at time of visit pest control monitoring available garbage storage area and area around dumpsters in sanitary state Employee observed staff washing hands staff wearing clean aprons and hair restraint