INSPECTION REPORT Health Protection CTIN-B3NSR2

PREMISES NAME Dairy Queen Treat Center #703		Tel: (604) 320-1876 Fax:
PREMISES ADDRESS 743K - 4567 Lougheed Hwy Burnaby, BC V5C 3Z6		INSPECTION DATE August 15, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: Box of open lemons are still stored under triple sink. Produce used for juicing are stored by cashier which has no wall or coverage for fruits stored in this area. Corrective Action(s): 1) Obtain a food grade container to store lemons to keep food protected from contamination. 2) Install a sneeze guard to protect produce used for juicing from contamination. Manager shall make room to place these produce in the drop in ice bin for now. To verify that adequate food containers and sneeze guard to be in place by follow up inspection. Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Water dripping from faucet of mop sink. Mop bucket stored here and fruit flies noted. Corrective Action(s): Please tighten the parts/repair so that water does not drip. Complete by follow up inspection. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # 232839 of Aug-13-2018 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] (Mildew and grimes building up in the ice machine. )

Comments

Floor cleaner dispenser tube has been repaired so that water does not splash when turned on. *Ensure to store the floor cleaner tube in the mop sink so that any water residue does not pool on the floor but into the mop sink drain. *Empty dirty mop water after use as fruit flies are noted to be lingering around mop bucket. Manager emptied at time of inspection. Sanitizer dispenser was also replaced and is operational. Full ice is added to carrots and celery however a sneeze guard is required in this front area. Please refer to comment on code 209. Manager is unable to locate Sanitation Plan at time of inspection and pest control reports are sent to Head Office. Please forward the Sanitation Plan for juicer and past pest control reports (July and Aug 2018) to undersign for review. For the time being, take apart the juicer and clean and sanitize every 4 hours. Chili by hot dog station was measured at 68C