INSPECTION REPORT Health Protection AMAC-CN7RRM

PREMISES NAME Memorial Cottage		Tel: (604) 539-4370 Fax:
PREMISES ADDRESS 22051 Fraser Hwy Langley, BC V3A 4H4		INSPECTION DATE January 18, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Betty Hansen		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation is good. Hand sinks have hot/cold running water and are stocked with paper towels and soap. High temperature dishwashers operating at 71 degrees C. or higher during sanitizing cycle. Sanitizer spray bottles readily available with 200 ppm Quat. Cooler temps operating at or below 4 degrees C. Freezer temps operating at or below -18 degrees C. *** Freezer in Blue Pod is broken and parts for repair have been ordered *** No signs of pests at time of inspection. FoodSafe Certified staff present at time of inspection. Temperature logs are up to date.