INSPECTION REPORT Health Protection NMAR-CKQPYJ

PREMISES NAME Nari Sushi		Tel: (604) 882-8411 Fax:
PREMISES ADDRESS B101 - 20159 88th Ave Langley, BC V1M 0A4		INSPECTION DATE October 31, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Changweon (Jeff) Heo		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: Staff lack food safe Corrective Action(s): Staff require food safe in the absence of owner Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Toppings cooler products at 4 Celsius. Cooler below 4 Celsius. Freezer below -18 Celsius. Sanitizer in spray bottle at 200 ppm Quats. Hand washing station maintained, liquid soap and paper towels available. Surfaces maintained.