INSPECTION REPORT Health Protection 249445

PREMISES NAME Jo-Jo's Fish And Chips		Tel: (604) 854-5516 Fax:
PREMISES ADDRESS 9 - 32700 George Ferguson Way Abbotsford, BC V2T 4V6		INSPECTION DATE August 14, 2020	TIME SPENT 1 hour
OPERATOR (Person in Charge) Harbhajan Khanjura & Baljinder Khangura		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Sanitation Plan [s. 24] Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27] Observation: Spray bottle containing general cleaner was not labelled. Label all spray bottles with name of cleaner or chemical Corrective Action(s): Correct by 2020/08/21 Violation Score: 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)] Observation: Coolers and freezers were lacking thermometers. Add thermometers to all coolers and freezers. Corrective Action(s): Correct by 2020/08/21

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All hand sinks had hot/cold water, soap and paper towel All coolers were 4 C or lower All freezers were -18 C or lower - including freezers in storage area upstairs Dishwasher final rinse chlorine concentration was 50 ppm as per dishwasher specifications Pest control contract with APC in place; last visit was July 13, 2020 200 ppm Quats was available for sanitizing purposes Temperature loss were available Covid -19 safety plan in place; waiting staff was wearing masks and tables are distanced.