INSPECTION REPORT Health Protection MUPN-ASBS7N

PREMISES NAME Osprey Express		Tel: (778) 321-0203 Fax:
PREMISES ADDRESS 103 - 10973 Barnston View Rd Pitt Meadows, BC V3Y 0B8		INSPECTION DATE October 20, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Chuo Liong Albert Tia		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Note: Some items on premise that are not used (hot holding unit, waffle iron, etc) - please take home all items not regularly used as space is limited Other observations: √ Coolers ≤4°C, Freezers ≤ -18°C √ Food up off floor ≥6”, ready to eat foods stored above raw foods √ Hand wash stations fully stocked √ Bleach sanitizer available but a bit strong - only 1tsp bleach is required to 1L water √ General sanitation and maintenance is good √ No signs of pest infestation noted √ Thermometers present √ Staff with FoodSafe present √ No concerns noted with staff hygiene or food handling Note: Any FOODSAFE certificates obtained before July 29, 2013 will expire on July 29, 2018. Refresher courses are available through Fraser Health or https://foodsafe.ca/