INSPECTION REPORT Health Protection TABM-AY7U7L

PREMISES NAME Lazy Den Tea House		Tel: (604) 949-1898 Fax:
PREMISES ADDRESS 105 - 3003 St Johns St Port Moody, BC V3H 2C4		INSPECTION DATE April 26, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jessie Ming-Lih Horng		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

211 - Frozen potentially hazardous food stored/displayed above -18 °C. [s. 14(3)] Observation: Upright (white) freezer and stainless steel freezer in the back hallway were at -8 to -10 degrees C. Corrective Action(s): Frozen foods must be stored below -18 degrees C. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Temperature of coolers were adequate. - Liquid soap and paper towels were present at the hand wash sinks. ** Soap in public washroom was low. Please replace. - Bleach solution in spray bottles was available for use. - No signs of pest activity. **Some deep cleaning required to get rid of dust and dirt build-up especially in hard-to-reach areas under and around equipment.