INSPECTION REPORT Health Protection 237099

PREMISES NAME Shefield Gourmet #84		Tel: (604) 534-3330 Fax: (604) 534-3310
PREMISES ADDRESS 105 - 5501 204th St Langley, BC V3A 5N8		INSPECTION DATE November 22, 2016	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Harjit Sidhu		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handwash sink adequately supplied for proper handwashing. - Top refrigerator compartment: 3.8°C - Bottom freezer compartment -19°C - No foods prepared on site; frozen baked goods from approved source only. - Coffee machine present, but not in use during inspection.