INSPECTION REPORT Health Protection AJON-CBJ7JY

PREMISES NAME Lighthouse Fresh and Tasty		Tel: (604) 599-4427 Fax: (604) 580-2152
PREMISES ADDRESS 102 - 8050 King George Blvd Surrey, BC V3W 5B5		INSPECTION DATE February 10, 2022	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Jot Sahota		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: 1. Shelving in the walk-in cooler still requires deep cleaning. New shelves have been ordered. 2. Ceiling tiles still require deep cleaning. Corrective Action(s): 1. Deeply clean current shelves of walk-in cooler. Contact health inspector when new shelves in the walk-in cooler have been installed. 2.Clean or replace ceiling tiles so dust, dirt, grime and smoke does not fall into the food below. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # AJON-CBGMW6 of Feb-08-2022 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Ventilation canopy has heavy accumulation of grease and debris. Deep cleaning of hood is due for April 2022. Correction: Clean baffles of ventilation canopy. This is needed so grease, dirt and other contaminants can actually be trapped, and to prevent a fire hazard.

Comments

Follow-up Inspection: - Baffles of ventilation canopy have been cleaned. - Fly strips have been replaced. Operator signature not required due to the COVID-19 Pandemic. Report to be emailed to operator.