Fraser Health Authority



INSPECTION REPORT
Health Protection
FEMI-AW7PE6
PREMISES NAME
Moccia Urbani		Tel: (778) 355-9339
Fax:
PREMISES ADDRESS
B - 2723 Murray St
Port Moody, BC V3H 1X1		INSPECTION DATE
February 21, 2018		TIME SPENT
1.5 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-Temp. of all coolers & freezers satisfactory
√ - Accurate Thermometers are provided
√ - Paper Towel & liquid soap are provided at all sink
√ - Quats sanitizer > 200 ppm, chlorine sanitizer >200 ppm
√ - All clean in place equipment are in good condition.
√ - No sign of pests noted
√ - Proper labelling noted on products
√ - Grease trap is maintained properly (every 3 months - maintenance)
√ - Temp. log sheet in place & up-to-date
-Dishwasher temp:71 oC they add sanitizer at the end
* too much products, discussed more storage space- operator is working to get more space/storage room

* kale Quinoa bites (spinach, kale , carrots, pepers, stock, garlic, basils, lemon jucie) are shipped to Qubec and toronto - ensure it is exempted from CFIA??
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: FEMI-AW7PE6
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.
Documentation for food is kept on site and provided to the EHO upon request.
Yes



2.
All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.
Yes



3.
All other food meets the restriction of 5% trans fat or less of total fat content.
Yes

Time Spent: 0.25 hour
Specific comments:
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment