INSPECTION REPORT Health Protection RWOG-CKTU49

PREMISES NAME McDonald's #8009		Tel: (604) 718-1035 Fax:
PREMISES ADDRESS 7229 Kingsway Burnaby, BC V5E 1G5		INSPECTION DATE November 3, 2022	TIME SPENT 1.25 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 16

Critical Hazards: Total Number: 2

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Burger toppings (tomatoes, pickles, onions, etc) time-stamped for 14:00; Items were still at station at 14:40. Some confusion over what "2pm" written on sticker meant (ex. time taken out of cooler vs time for disposal) due to broken sticker machine; time stamps were handwritten. Corrective Action(s): 1) Manager discarded toppings at time of inspection and refilled station with toppings from cooler after discussion with staff over whether the "2pm" designation was the time items were taken out of the cooler, or when the items wer due for disposal. 2) Ensure that time stamps are written so that there is no confusion as to when items need to be discarded. Violation Score: 5 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Ice dispenser nozzles in dining area had visibile biofilm. This is a repeat violation. Corrective Action(s): Clean and sanitie spouts. Add this item to your sanitation plan. Violation Score: 5

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): Bag of milk sitting directly on walk-in cooler floor. Corrective Action(s): Manager discarded bag of milk at time of inspection. Ensure all food items are up and off the floor. Violation Score: 3 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Garage door to compactor room cannot close due to bent strip of metal at the bottom. Corrective Action(s): Compactor room also has storage of food packaging items - door must be repaired so pests do not enter and nest. Manager contacted handyman at time of inspection. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General - handwashing station stocked with soap, paper towels and hot and cold running water > ensure brush for coffee machine is not washed at handsink - sanitizer measured 200ppm quats in spray bottle - sanitizer measured 100ppm chlorine in wiping cloth bucket; made at time of inspection - pest report reviewed - no major issues; continue to follow all pest technician suggestions Temperatures: - walk-in cooler: 2C - walk-in freezer: -22C - raw hamburger freezer: -24C - under counter cooler (prep station): 2C - milk/cream dispensers: 2-4C - under counter coolers in coffee area: 2-4C - overhead cooler in coffee station: 4C - cooler drawers: 4C - hot holding units: 69C Report not signed due to COVID-19 protocol. Report printed and reviewed on-site with operator.