INSPECTION REPORT Health Protection VCHN-B9DR5P

PREMISES NAME Sun Farm Produce		Tel: (604) 572-0496 Fax:
PREMISES ADDRESS 11968 80th Ave Delta, BC V4C 1Y2		INSPECTION DATE February 14, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Bhupinder (Tony) Singh		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections, Issue Correction Order	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Several blocks of salted and unsalted butter observed left on counter at cash register. Corrective Action(s): Manufacturer's label clearly states product to be kept refrigerated. This is a recurring issue. Further non compliance will result in the issuance of a violation ticket. Standing correction ORDER issued. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Followup inspection to Rpt # VCHN - B8BPP8: Back storage area further cleaned. Improvement in storage practices of food products. Reminder to always store food products off the floor and away from the walls. Clean this area on a daily basis. Ensure the garbage, organics, and cardboard disposal bins area is kept clean. Forward pest control technicians latest service report.