INSPECTION REPORT Health Protection BWOI-AGCUPW

PREMISES NAME Townhall Public House		Tel: (604) 723-9771 Fax:
PREMISES ADDRESS 200 - 20690 Lougheed Hwy Maple Ridge, BC V2X 2P8		INSPECTION DATE December 5, 2016	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Kylee Turner		NEXT INSPECTION DATE December 06, 2016
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 76

Critical Hazards: Total Number: 3

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Meat slicer not properly cleaned as food debris observed affixed Ice machine requires cleaning (top side) due to mould build up Corrective Action(s): Violation Score: 25 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Glasswasher only dispensing 9 to 10ppm ionide in final rinse Plates in kitchen not properly pre-rinsed as food debris observed affixed on clean rack Corrective Action(s): Glasswasher is closed and cannot reopen until I have verified it is working properly. Re wash all bar glassware in main kitchen dishwasher Violation Score: 25 401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation: Paper towel dispenser missing at one bar hand sink. Soap dispenser missing at other bar hand sink Corrective Action(s): Violation Score: 5

Non-Critical Hazards: Total Number: 3

210 - Food not thawed in an acceptable manner [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Frozen Potentially hazardous food items sitting in sink defrosing at room temperature. Corrective Action(s): Place items in pan in sink and defrost under running cold water. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: underside of counters directly above food preparation surfaces require cleaning Floor below deep fryers requires cleaning Corrective Action(s): Violation Score: 9 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Many wooden platters observed "split" and damaged Corrective Action(s): Discard all damaged wooden platters Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

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