INSPECTION REPORT Health Protection NMAR-BGCV89

PREMISES NAME Toki's Chinese Food		Tel: (604) 534-5346 Fax:
PREMISES ADDRESS 104 - 4115 208th St Langley, BC V3A 2H3		INSPECTION DATE September 25, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Xiu Ying He		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Walkin cooler shelving soiled Corrective Action(s): Clean shelving and disinfect Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Walk-in cooler at 4 Celsius. Under counter cooler below 4 Celsius. Freezers at -18 Celsius and below. Hand washing station maintained, liquid soap and paper towels available. Wiping cloths stored in chlorine disinfectant.