INSPECTION REPORT Health Protection SJEN-BJ4RER

PREMISES NAME Eggstatic		Tel: (604) 616-8386 Fax:
PREMISES ADDRESS 1021 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE November 20, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Nelson Poon		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: Noted mold spots undercounter cabinet of the 2 compartment sink. Noted a gap between the 2 compartment sink and the table. Corrective Action(s): Clean mold spots. Repaint the cabinet if necessary. Seal the gaps to prevent water leak. Given 2 weeks to correct. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handsink fully equipped with liquid soap and paper towel Coolers @ 4oC or less Freezer @ -17oC Dishwasher @ 78oC on plate level Bleach water with wiping cloths @ 100ppm Cl Egg wash for bubble waffle in the ice bath Tapioca pearls: new batch made every 2 hours