INSPECTION REPORT Health Protection RWOG-CHTLMX

PREMISES NAME Desi Turka Indian Cuisine		Tel: (604) 553-4511 Fax:
PREMISES ADDRESS 7807 6th St Burnaby, BC V3N 3N1		INSPECTION DATE August 31, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Gurdip Bhachu		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections, Order Rescinded	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- cooler has been serviced, reached 3C at time of inspection - begin maintaining temperature logs twice a day - send pest report to your district inspector by September 9, 2022 - review previous reports and address those violations: > tiling by mop sink > food storage practices > general sanitation > improve food safety knowledge Report not signed due to COVID-19 protocols. Report printed and reviewed with operator.