Fraser Health Authority



INSPECTION REPORT
Health Protection
TBOK-CJ3MAX
PREMISES NAME
Golphis Steak & Lobster (Port Moody)
Tel: (604) 931-4541
Fax:
PREMISES ADDRESS
2409 St Johns St
Port Moody, BC V3B 2B1
INSPECTION DATE
September 8, 2022
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Charnjit Sekhon
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

premise is closed. owner has requested a refund. form sent to burnaby billing. file must be closed on health space.