Fraser Health Authority



INSPECTION REPORT
Health Protection
ECAO-B46UGC
PREMISES NAME
New Starlet Seafood Restaurant		Tel: (604) 436-2986
Fax:
PREMISES ADDRESS
150 - 5665 Kingsway
Burnaby, BC V5H 2G4		INSPECTION DATE
August 31, 2018		TIME SPENT
0.68 hours
OPERATOR (Person in Charge)
Bing Jian Yang		NEXT INSPECTION DATE
September 12, 2018
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

High temperature washer at plate rinse temperature:
1st Cycle: 74.8 deg C
2nd Cycle: 75.3 deg C

Rinse thermostat coinciding with results at over >82 deg C

**You are to wash ALL dishware and utensils even if they are clean to ensure they have been properly sanitized

1-door display "Coldstream" fridge had no perishables inside the unit -sign posted indicating for non-use -operator will be buying a new fridge for replacement possibly coming in after Labour Day.

NOTE:
provided restaurant manager with Compliance Letter for notice of meeting scheduled at the Health Department next Thursday, September 6, 2018 at 10am.