INSPECTION REPORT Health Protection RSHA-B75SZA

PREMISES NAME Ocean Palace Chinese Seafood Restaurant		Tel: (604) 948-9338 Fax:
PREMISES ADDRESS 109 - 1077 56th St Delta, BC V4L 2A2		INSPECTION DATE December 4, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE December 12, 2018
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Utensils/food contact surfaces are not being cleaned and disinfected after use. Corrective Action(s): Ensure all food contact surfaces are being washed and disinfected after use. All items are to be air dried and stored in a sanitary manner above prep lines! Violation Score: 5

Non-Critical Hazards: Total Number: 3

209 - Food not protected from contamination [s. 12(a)] Observation: Food Storage: Deteriorating storage containers noted. Containers do not have proper fitting lids. Double stacking of storage containers noted. Corrective Action(s): Ensure all food/ingredients are being stored in covered, food grade containers. Remove all damaged containers. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Food/debris/grease noted throughout facility. (ie: Below/under shelving, along prep and storage lines, below/behind grills, etc.) Corrective Action(s): Clean and organize entire facility. Pull all items away from walls. Clean behind and under equipment, shelves, etc. Violation Score: 3 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Structurally: Deteriorating surfaces noted. Corrective Action(s): Ongoing. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Reinspection to be conducted in 1 week.