INSPECTION REPORT Health Protection GNAH-CDXRY3

PREMISES NAME Subway #39667		Tel: (604) 534-1442 Fax:
PREMISES ADDRESS 150 - 19653 Willowbrook Dr Langley, BC V2Y 1A5		INSPECTION DATE April 29, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jubraj Bhinder		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

104 - Permit not posted in a conspicuous location [s. 8(7)] Observation: Health permit is not posted in front. Corrective Action(s): Post your health permit in front area for customers to see. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection - Hand washing sinks are provided with hot/cold running water, liquid soap and paper towels in dispenser. - Coolers with insert are at 4C or colder. - Food in walk-in cooler is at or below 4C. Walk-in Cooler is clean and organize. - Food in walk-in freezer is at or below -18C. Food is frozen to touch. Temperature recording log maintained for all coolers and freezer. - Hot holding unit for meatball is at or above 60C. - General sanitation is satisfactory. Dry storage is clean and well lit. Food stored at least 6 inch off the floor. - QUAT sanitizer measured at 200 ppm in spray bottles. Three compartment sink maintained. Clean towels used for sanitizing cutting boards. Utilizing sanitizer containers recommended and discussed. - Floors are clean and free from grease and food debris. - Mop sink maintained - Customer washroom maintained. No obvious sign of pest activity at this date.