INSPECTION REPORT Health Protection RWOG-CP3U5B

PREMISES NAME Safari Snack House		Tel: (604) 515-9211 Fax:
PREMISES ADDRESS 5121 Canada Way Burnaby, BC V5E 3N1		INSPECTION DATE February 15, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Shairose Shamji-Kamali		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General: - handwashing station stocked with soap, paper towels and hot and cold running water > soap dispenser to be changed out by next inspection - sanitizer measured > 200ppm chlorine > use a solution of 100-200ppm chlorine - dishwasher reached 73C at final rinse cycle - end of service - all leftover foods to be taken home by staff (rice and roti) Temperatures: - drinks cooler: 4C - counter freezer: -12C - walk-in cooler: 3C - walk-in freezer: -17C - display cooler not on