Fraser Health Authority



INSPECTION REPORT
Health Protection
ECAO-C5SU24
PREMISES NAME
Lee Garden Seafood Restaurant
Tel: (604) 428-8885
Fax:
PREMISES ADDRESS
110 - 6401 Kingsway
Burnaby, BC V5E 1E1
INSPECTION DATE
August 11, 2021
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Shuo Ying Shen
NEXT INSPECTION DATE
4 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8
Critical Hazards: Total Number: 1
203 - Food not cooled in an acceptable manner [s. 12(a)]
Observation (CORRECTED DURING INSPECTION): NEW OBSERVATION:

Observed one bucket of congee in the Walk-in Cooler -temperature at 30 deg C. Operator indicates it was cooked about 30 minutes ago.
Corrective Action(s): Improper cooling.

You must cool fast:
Stage 1: 60 deg C to 20 deg C within 2 hours using ice wands and/or ice baths
stage 2: 20 deg C to 4 deg C within 4 hours in the fridge

Operator placed an ice wand in the congee
Violation Score: 5

Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Food debris, and grease still present under cooking line and exhaust vents.

Operator indicates the professional cleaners are midway through the cleaning procedure.
Corrective Action(s): NOTE: Front exhaust vents can be cleaned by the restaurant. Do not wait every 3 months with the scheduled service -at least monthly these vents should be cleaned

Operator to verify cleaning completed for front vents and cooking line floors by Friday
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Dishwasher retested -first cycle 75 deg C at plate level achieved
Live tanks have been cleaned
A splash guard placed between mop sink and food storage area
Coverage of foods in Walk-in cooler
Public washroom handwash sinks adequately stocked