INSPECTION REPORT Health Protection NTRG-BDFU5C

PREMISES NAME Subway #31723		Tel: (604) 759-0016 Fax: (604) 759-0017
PREMISES ADDRESS 110 - 7155 Kingsway Burnaby, BC V5E 2V1		INSPECTION DATE June 24, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Surjit Gill		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General comments: -Sandwich prep cooler: 4 C -Walk in cooler: 2 C -Front 2 door cooler: 4 C -Hot hold unit: 64C (soup) / 60C (meat balls) -Walk in freezer: -18C -Handwash station fully supplied -Sanitizer bottles noted:200 ppm QUATS -Sanitizer dispenser: 200 ppm QUATS (dishwashing) -Manual dishwashing set up correctly 200 ppm QUATS detected -General sanitation satisfactory -No evidence of pests at time of inspection -At least one staff has Food Safe Level 1 certificate expiration date good until 2024 (she took it 1 month ago), not available for review on-site, to confirm. -Bathroom handwash station fully supplied