INSPECTION REPORT Health Protection 247764

PREMISES NAME Perfect 2 For 1 Pizza		Tel: (604) 596-7779 Fax:
PREMISES ADDRESS 8465 120th St Delta, BC V4C 6R2		INSPECTION DATE March 4, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Sanitation Complaint inspection # PKUR-BYRNRE of Mar-02-2021 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Inspection was conducted prior to opening hours of premises. Dough mixer, dough shaper, and meat slicer not properly cleaned and sanitized from the previous day/days as there was an accumulation of left over food residue. Correction: Clean and sanitize all food preparation equipment after use so that it is visibly clean. Clean and sanitize above mentioned equipment before using. Correct immediately.

Comments

Coded hazards 302, 209 and 305 Corrected. Dough mixer, dough chopper and meat slicer kept in a clean condition, free of food debris from previous day/s - good All food in walk in cooler, covered with lids. Food raised off the floor - good Garbage from the night before removed the same day. Operator started deep cleaning premises - in progress Reminder: Use pest proof container for all storage of dry goods such as flour.