Fraser Health Authority



INSPECTION REPORT
Health Protection
DSOG-C4QMZP
PREMISES NAME
Paradise Juice & Burger		Tel: (604) 438-1659
Fax:
PREMISES ADDRESS
2117 - 4500 Kingsway
Burnaby, BC V5H 2A9		INSPECTION DATE
July 7, 2021		TIME SPENT
1.25 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 4
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 2
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Grease and dirt build up in the follow areas:
- behind grills
- inside the coolers
- clutter in the dry storage area
Corrective Action(s): Clean the areas noted above.
Violation Score: 3

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
Observation: Could not verify FOODSAFE training.
Corrective Action(s): Provide proof of FOODSAFE training via email.
Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- All handwashing stations are supplied with hot/cold running water, soap, paper towels.
- 2-compartment sink available for in the back for manual warewashing. Sanitizer available at 100ppm bleach concentration.
- Surface sanitizer available in white buckets with presoaked wiping cloths at 100ppm chlorine.
- Dry storage area has adequate space and wire racks.
- There is a dry storage unit downstairs. Most foods are stored in shelving units. Two chest freezers. Only dry prepackaged foods can be stored here.
- No signs of pest activity.

Temperature control:
- All coolers at < or = 4C
- All freezers at < or = -18C
- Thermometers available in all refrigeration units.
- Immediately begin daily temperature logs for coolers/freezers. This will be verified during the next routine inspection.