Fraser Health Authority



INSPECTION REPORT
Health Protection
CTIN-BJ4VUR
PREMISES NAME
Jo Ju Tofu Hotpot		Tel: (604) 297-0371
Fax:
PREMISES ADDRESS
4544 Hastings St
Burnaby, BC V5C 2K4		INSPECTION DATE
November 20, 2019		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Zhuo Wen Zhou		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

No food left at room temperature and foods covered in cooler at time of inspection.
Raw meats are stored on the right hand side shelving unit or on the bottom shelves of the walk-in cooler.
Dust removed from ceiling above dishpit.
Most of the food debris splash removed from wall above two compartment sinks.
Cleaning in the front of the house completed.
Pearls kept in the cooler at 4C.
Health Permit displayed in frame.
Mice droppings removed by hot water tank.
Pest control service this Monday did capture one mouse and extra traps were placed. Please continue to monitor this area for mice droppings.
Pest control service report from September to date reviewed onsite, Continue to take action according to their recommendation.
Ceiling light replaced above disphit but no protection.
->please add panel or plastic sleeve over the light bulbs