INSPECTION REPORT Health Protection 250344

PREMISES NAME Panago #09		Tel: (604) 533-8161 Fax:
PREMISES ADDRESS 112 - 20256 56th Ave Langley, BC V3A 3Y5		INSPECTION DATE May 28, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jasminder Rai		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Food surface sanitizer was unavailable at the time of inspection. Corrective Action(s): Operator mixed fresh solution mesured at 200ppm QUATs. Ensure to have food contact surface sanitizer at all times. Replace daily as concentration of sanitizer decreases over time and loses it effectiveness. Employees should know how to mix a proper concentration of sanitizer. Violation Score: 5

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Dough mixer and can opener has debris. Corrective Action(s): Clean, sanitize and maintain these equipment to prevent contamination into food. Date to be corrected by: 2021/05/30 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Note: Do not overfill food insert because the food will not cool properly. Fill up to the line in insert to aid keeping food temperature at 4C General Comments: - Handwashing sink maintained with hot and cold running water, paper towel and liquid soap - Walk-in cooler at 4C - Topping cooler at 4C - Upright freezer at -18C - Permit to operate posted Covid-19 Prevention Measures: - Safety plan available on-site - Record staff daily health screening for at least 30 days. Questions list should be updated as per WorkSafe BC website - Update Covid-19 signage in front door: - Maximum occupancy limit - The most recent signs & symptoms of Covid-19 - Social distance sign - Social distancing floor markers available - Ensure disinfectant had DIN and registered on the Health Canada website, approved for Covid-19