Report No. KKIM-CSUQKR

Fraser Health Authority

INSPECTION REPORT
Health Protection
KKIM-CSUQKR

PREMISES NAME
Paradise Juice & Burger

Tel: (604) 438-1659
Fax:

PREMISES ADDRESS
2117 - 4500 Kingsway
Burnaby, BC V5H 2A9

INSPECTION DATE
June 16, 2023

TIME SPENT
0.75 hours

OPERATOR (Person in Charge)

NEXT INSPECTION DATE
June 19, 2023

INSPECTION TYPE
Follow-Up

ACTION TAKEN

FOOD SAFETY & SANITATION

ADMINISTRATIVE
Information Provided

ENFORCEMENT
Require Corrections, Order Rescinded

	Comply	In Use
Food Safety Training [s. 10]	Yes
Food Safety Plan [s. 23]	Yes	Yes
Sanitation Plan [s. 24]	Yes	Yes

HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Observation:
- Gap in the wall observed around the pipe end - left top cabinet.
Corrective Action(s):
- Seal the gap.
Date to be corrected by: June 19, 2023
Violation Score: 3

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation:
Following areas still needs cleaning:
- Debris/dust still observed underneath the stove and the two-door fridge.
- Clean up was not done for the upper cabinets inside the kitchen.
- Debris observed inbetween the counters at the front.
- Floor mat observed with accumulation of dirt & moisture at the bottom.
Corrective Action(s):
Clean the areas noted above. Replace the floor mat.
Date to be corrected by: June 19, 2023
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # KKIM-CSTPTL of Jun-15-2023
Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
Observation:
- Ice machine - interior observed with biofilm.
Correction:
- Turn the ice machine off, empty all ice out. Clean and sanitize the interior surface of the ice machine. Pink residue/film must be removed.
Date to be corrected by: Immediately

Code 302 noted on Routine inspection # KKIM-CSTPTL of Jun-15-2023
Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation:
- Staff nor operator able to demonstrate proper warewashing method involving sanitizer step. No drain plugs available.
Correction:
- Equip well fitted drain plugs for 2 compartment warewashing sink. Staff should be able to demonstrate proper warewashing method.
Date to be corrected by: Immediately

Comments

- Cleaning has been done.
- Drain plugs available. Operator educated with proper manual dishwashing method and able to demonstrate.
- Pest control service has took place today before the inspection. Report is reviewed. New glue boards installed throughout.
- Ice machine observed with no bio-film.
- Improvement in sanitation overall.
- Operator provided proof of Foodsafe level 1 training. Ensure at least one person with foodsafe training is on site during operational hours.

**Equip a proper drying rack by the 2-compartment sink with a drain board at the bottom.

Closure order rescinded.