INSPECTION REPORT Health Protection JMAA-BCKVXR

PREMISES NAME Tim Hortons #2530		Tel: (604) 507-7678 Fax:
PREMISES ADDRESS 7195 King George Blvd Surrey, BC V3W 5A4		INSPECTION DATE May 27, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Steve Adams		NEXT INSPECTION DATE May 28, 2019
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection to routine (RPT#: JMAA-BCKRDR). The stainless steel cooler has been adjusted but is still at 5.5C. Follow-up inspection to occur when cooler reaches and sustains 4C (40F) or less. Prior to the follow-up inspection, do not place any potentially hazardous foods into the stainless steel cooler.