INSPECTION REPORT Health Protection ALUI-BUDP6W

PREMISES NAME KFC Store #1819		Tel: (604) 936-8422 Fax:
PREMISES ADDRESS 602 Clarke Rd Coquitlam, BC V3J 3X6		INSPECTION DATE October 14, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: Handwash sink equipped with liquid soap, paper towels, hot/cold running water Walk in cooler at 3 deg C Walk in freezer at -17 deg C All other coolers at 4 deg C or less Hot holding unit at 63 deg C As discussed, ensure to continually clean inside the utility room No signs of pests at time of inspection Temperature logs maintained on site COVID-19 Protocols Staff were wearing masks at time of inspection COVID-19 Safety plan/procedures on site All dine in currently closed (Take out only) Discussed with manager regarding re-opening of self service beverage station (must have sign posted reminding customers to wash or sanitize their hands prior to touching the unit, and must have sanitizer available nearby the unit)