INSPECTION REPORT Health Protection 240969

PREMISES NAME McDonald's #8009		Tel: (604) 718-1035 Fax:
PREMISES ADDRESS 7229 Kingsway Burnaby, BC V5E 1G5		INSPECTION DATE February 5, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine: -Walk in cooler: 3 deg. C -Reach in freezers -14 deg. C -Walk in freezer: -18 deg. C -Hot holding: >=60 deg. C -Under counter coolers <=4 deg. C -Beverage cooler: 4 deg. C -Hand sinks and staff washroom supplied hot & cold water, liquid soap & paper towels. *Staff observed washing hands multiple occasions -Wiping rags in 100 ppm chlorine -3 comp sink has 200 ppm QUATS -Sanitizer bottles noted 3500 ppm peroxide *Test strips available and staff able to demonstrate how to test chemicals -No signs of pest activity noted - Pest control reports reviewed - no concerns -General sanitation satisfactory.