INSPECTION REPORT Health Protection ATHP-AEAVAB

PREMISES NAME Brownsville Bar Marine Pub		Tel: (604) 580-1841 Fax: (604) 580-1842
PREMISES ADDRESS 11940 Old Yale Rd Surrey, BC V3V 3X3		INSPECTION DATE September 30, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 18

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: Uncovered food (sauces) in the walk in cooler. Corrective Action(s): Cover everything in the walk-in cooler with tight fitting lids and put the bread and cheese in pest proof containers. Violation Score: 9 304 - Premises not free of pests [s. 26(a)] Observation: Mouse droppings found on the shelf in the walk in cooler. Corrective Action(s): Cleaned during inspection. Pest control invoices on site. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

A pest control company has been on site.Traps in place. Continue to have pest control on site. Cleaning has been done. Follow up inspection next month to monitor for compliance.