INSPECTION REPORT Health Protection CHAS-B89R2E

PREMISES NAME Dairy Queen #27081		Tel: (604) 591-3131 Fax: (604) 582-4214
PREMISES ADDRESS 8555 120th St Delta, BC V4C 6R2		INSPECTION DATE January 9, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Craig Slater		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 10

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: The floor in the kitchen is in poor condition. Tiles are lifting and missing which makes the area difficult to clean. Grease is pooling on the floor. Corrective Action(s): Repair the floor by July 2019. Violation Score: 9 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)] Observation: Provide a thermometer for the reach in cooler at the front. Corrective Action(s): Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Mouse droppings noted inside one of the walk-in fridge, on the low stainless steel shelving unit and inside one of the wooden shelf at the front service area. They may be old droppings from a past infestation. Remove and monitor. Report to your pest control service. Store open foods in closed cupboards at closing (i.e., cake decorating piping tubes) Remove clutter from the utility room. Repair the lights. Temperature of refrigeration units are satisfactory. Temperature log is maintained.