Fraser Health Authority



INSPECTION REPORT
Health Protection
TCHN-CKXTWQ
PREMISES NAME
Saggi Sweet & Restaurant		Tel: (604) 597-3500
Fax: (604) 507-9797
PREMISES ADDRESS
7248 132nd St
Surrey, BC V3W 4M4		INSPECTION DATE
November 7, 2022		TIME SPENT
0.25 hours
OPERATOR (Person in Charge)
Pavittar Singh		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)
Code 205 noted on Routine inspection # TCHN-CKMU8M of Oct-28-2022
Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
Observation: 1. Display cooler (sweets) and countertop cooler (Hisense) observed to be holding temperatures of ~8°C.
Correction: 1. Remove potentially hazardous food products from cooler.
2. Defrost, adjust temperature controls and place thermometer in units to verify if units can hold temperatures of 4°C or less.
3. If unit cannot maintain temperatures of 4°C or less, contact service technician to have unit serviced.
4. Once unit can maintain temperatures of 4°C or less, potentially hazardous foods can be stored in coolers again
Correct by: immediately
Comments

Follow-up inspection conducted in response to Report #TCHN-CKMU8M

Front refrigerated display cooler measured 4.0°C at time of inspection