Fraser Health Authority



INSPECTION REPORT
Health Protection
RWOG-AXBV2A
PREMISES NAME
Paradiz Tea House & Hookah Lounge
Tel: (604) 492-3637
Fax:
PREMISES ADDRESS
01 - 99 Moray St
Port Moody, BC V3H 3M2
INSPECTION DATE
March 29, 2018
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Ali Hafez
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Coolers measured 4C or colder
- Freezers measured -18C or colder
- Temperature logs available for review
- Menu has not changed
- Dishwasher dispensed 50ppm chlorine at the final rinse cycle
- Handwashing stations stocked
- General sanitation is satisfactory

Note: Any FOODSAFE certificates obtained before July 29, 2013 will expire on July 29, 2018. Refresher courses are available through Fraser Health or http://www.foodsafe.ca/