Fraser Health Authority



INSPECTION REPORT
Health Protection
JKWK-C5CUUJ
PREMISES NAME
Booster Juice (Mt Lehman Rd)		Tel: (778) 554-0378
Fax:
PREMISES ADDRESS
C140 - 3122 Mt Lehman Rd
Abbotsford, BC V2T 0C5		INSPECTION DATE
July 27, 2021		TIME SPENT
0.65 hours
OPERATOR (Person in Charge)
Rachel Geoffrion		NEXT INSPECTION DATE
4 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: One scoop handle is poor condition and cannot be washed and sanitized adequately. Replaced damaged utensils as needed.
Corrective Action(s): Do not use this damaged scoop and replace utensil. Correction required today.
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Premise is sanitary.
No signs of pests at the time of inspection.
Hot and cold water available.
Dedicated hand sinks with liquid soap and paper towels available.
Staff demonstrate good personal hygiene and sanitary hand washing.
Washrooms are sanitary with fully stocked hand sinks. No food products or equipment stored in staff washroom.
Food protected from contamination. Food and micro-greens are from an approved source.
Equipment in good working order.
Ice machine is sanitary with dedicated hand scoop.
Temperature holding is adequate and in use with accurate thermometers and logs.
Take out containers and utensils are sanitary.
3-compartment sink in use. Quat sanitizer in use at 200 ppm.
Juice dispenser is washed and sanitized between different orders and frequently.
Scoops suspended in cold running water and cleaned as required.
Chemical test strips and logs available.
Valid Permit posted in conspicuous location.

Holding units:
Ice cream freezer at -17.2C, front display cooler at 3.8C, milk cooler at 2.0C, Pita cooler at 4C,
glass cooler at 4.2C, walk in cooler at -18.4C ice cream.