INSPECTION REPORT Health Protection DSOG-C73RCQ

PREMISES NAME Shanghai Dimsum House		Tel: (604) 909-6688 Fax:
PREMISES ADDRESS 2110 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE September 21, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Stacey Chen		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to report #DSOG-C6TVZ6: - All handwashing station supplied with paper towels, soap, paper towels. - Ensure to cover all food items with plastic wrap. - Operator has enrolled in FOODSAFE level 1 taking place on Oct. 4, 2021. Once the operator has successfully completed the course, send a copy of the certificate to the health inspector via email. Keep copies on site for future inspections.