INSPECTION REPORT Health Protection 246295

PREMISES NAME Lunchpia		Tel: (604) 299-2931 Fax:
PREMISES ADDRESS 103 - 3999 Henning Dr Burnaby, BC V5C 6P9		INSPECTION DATE June 3, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jong Hun Kim		NEXT INSPECTION DATE September 03, 2019
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Menu added now serving: Sushi, Poke, Sandwich, Bento -New Menu received dated June 3, 2019 -Food Safe Certificate received -Food Safety Plan and sanitation plan received and updated at time of inspection -Permit Fee $125.00 received by cheque *Still need BC Business Registry copy to file -No change in floor plan -Raw protein is processed at separate station then all prep stations and ready to eat stations. Freezer at -18 deg. C or below. -Rice is to be held at 4 deg. C or below as according to Food Safety Plan. Approval Issued for New Menu.