INSPECTION REPORT Health Protection MLUU-CGQPV9

PREMISES NAME Starbucks Coffee #4453		Tel: (604) 205-9044 Fax: (604) 708-2216
PREMISES ADDRESS 101 - 6568 Hastings St Burnaby, BC V5B 1S2		INSPECTION DATE July 27, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Shift Mgr. - Gordon Chow; DM - Jody		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

High temperature dishwasher reached 75C at the plate No signs of pests during time of inspection QUAT sanitizer measured from dispensing unit in the back around 200ppm QUAT sanitizer measured from sanitizer buckets around 200ppm. Towels stored in sanitizer bucket. Freezers (2x) -18C or lower Cooler (3x) 4C or lower Under counter cooler (4x) 4C or lower General sanitization satisfactory Hand washing sink in the back is supplied with hot/cold running water, paper towel soap. It is slow to drain, continue to monitor drainage and prevent overflow in the hand sink. Hand washing sink front of house, supplied with hot/cold running water, paper towel and soap.