INSPECTION REPORT Health Protection CTIN-AF9URK

PREMISES NAME Kamamarui Ramen		Tel: Fax:
PREMISES ADDRESS 4219 Hastings St Burnaby, BC V5C 2J5		INSPECTION DATE October 31, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Shon, Jun-Hyeok		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cleaning completed, ensure to maintain sanitation as discussed. Bleach sanitizer needs to be changed throughout the day, empty the solution and remake each time. Rice ball container stored in cooler but used glove still inside - repeat. *Single use gloves must be discarded after use. Cracked floor tiles are to be changed by next routine.