INSPECTION REPORT Health Protection NMAR-CKTT2S

PREMISES NAME Chamnamoo Korean Restaurant		Tel: (604) 882-5882 Fax:
PREMISES ADDRESS 17 - 20349 88th Ave Langley, BC V1M 2K5		INSPECTION DATE November 3, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Mira Kim		NEXT INSPECTION DATE November 08, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 24

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Dishwasher lacks detergent. Ensure dishwasher final rinse at 71 to 74 Celsius. Corrective Action(s): Dishwasher to be supplied with detergent. Currently Dishes are washed in sink with detergent prior to using dishwasher Violation Score: 15

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Walls have food debris and stains. Dishwasher surrounding area has food debris and grease accumulations. Card board placed in area of kitchen floor Corrective Action(s): Clean areas, remove cardboard and clean floors, especially under equipment Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Coolers below 4 Celsius Freezers below -18 Celsius. Sanitizer available for use tested at 100 ppm Chlorine Re-Inspection November 8 or there after