INSPECTION REPORT Health Protection DWAG-BA6S4K

PREMISES NAME SRS Packaging Services		Tel: (604) 588-9565 Fax: (604) 588-5973
PREMISES ADDRESS 101 - 19495 55th Ave Surrey, BC V3S 8P7		INSPECTION DATE March 11, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Sendip Gill		NEXT INSPECTION DATE 11 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Chlorine sanitizer spray bottle measured at 30 ppm chlorine solution. 200 ppm is required for proper sanitation of food contact surfaces. Corrective Action(s): Discard and refill the sanitizer spray bottle with 200 ppm chlorine solution. (1 teaspoon mixed with 1 liter of water) Violation Score: 5

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Rodent droppings observed under the storage area underneath the stair. Corrective Action(s): Clean up the aforementioned area and monitor for any pest activities. Follow professional pest control company's instruction on redcuing pest activities. Correct by: today. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: - No coolers / freezer used on site. The facility did not process any potentially hazardous food. - Hand washing stations provided with hot/cold running water, liquid soap and single use paper towels / air dryer. - 3 compartment sink equipped for manual warewashing. - Abell contracted for bi-weekly / monthly pest control. - Staff wearing hair net and gloves for processing.