INSPECTION REPORT Health Protection JPAK-BC6T7C

PREMISES NAME Happy Hour Cafe		Tel: (604) 746-1968 Fax:
PREMISES ADDRESS 33718 Essendene Ave Abbotsford, BC V2S 2G9		INSPECTION DATE May 14, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Un Wah Mak		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall sanitation satisfactory Hot and cold running water available at all sinks Hand washing station stocked with liquid soap and paper towel Upstairs: All coolers at 4 C or lower; all freezers at -18 C or lower No hot holding units at the time of inspection Bleach available on site for sanitization; detected 100 ppm of residual chlorine. Ensure to have sanitizer available at all times High temperature dishwasher in good working order; detected 72.9 C at plate level after final rinse cycle Ice machine kept in sanitary condition Washroom maintained in sanitary condition Downstairs: Domestic cooler at 4 C or lower; domestic freezer at -18 C or lower Hand washing station stocked with liquid soap and paper towel Organization satisfactory