INSPECTION REPORT Health Protection ADIG-CSKU9G

PREMISES NAME KFC #1K212001		Tel: (778) 878-5630 Fax: (604) 576-2301
PREMISES ADDRESS 100 - 27012 Fraser Hwy Langley, BC V4W 3L6		INSPECTION DATE June 7, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Mokhtar Hussein		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All hand wash stations supplied with liquid soap and paper towels in dispensers, hot and cold running water. Coolers including walk in cooler, food temperatures are below 4C. Freezers <-18C. Hot holding units for chicken >60C. Hot holding units for sides well above 60C. Sanitizer in 3 compartment sink is at 200ppm Quats. Various buckets throughout facility at different food prep stations - 200ppm Quats; front one was changed during the inspection. Continue to monitor sanitizers - use test strips. If sanitizer buckets are cloudy in appearance, change them. Surfaces in prep areas are clean and appear to be free of grease and food debris. Floors are very clean and free of grease and food debris, excellent job. Drive through station is clean and free of food debris. Facility is organized, single use containers are stored protected from contamination. Missing tile or floor drain cover under hot holding units counter - replace with cover or other cleanable surfacing. Keep up the great work.