Fraser Health Authority



INSPECTION REPORT
Health Protection
KKIM-D2PP8K
PREMISES NAME
Tim Hortons #5867		Tel: (604) 434-3391
Fax: (604) 294-0470
PREMISES ADDRESS
20 - 6200 McKay Ave
Burnaby, BC V5H 4L8		INSPECTION DATE
February 22, 2024		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Dan Fryzuk		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- All handsinks are fully equipped.
- All coolers at 4C or below.
- Walk-in freezer at -16C.
- Hot held items at 60C or above.
- QUAT sanitizer measured at 200ppm.
- Ice machine (2) in sanitary condition.
- 3 compartment sink is operational.
- High temperature dishwasher reached 71C or above at plate level during the final rinse cycle.
- No signs of pest observed at the time of inspection.