Fraser Health Authority



INSPECTION REPORT
Health Protection
JFEN-B8NTX5
PREMISES NAME
Tim Hortons #5775		Tel: (604) 539-0950
Fax:
PREMISES ADDRESS
130 - 19705 Fraser Hwy
Langley, BC V3A 7E9		INSPECTION DATE
January 22, 2019		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Greg McAuley		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

All fridges are maintaining potentially hazardous foods at 4 degrees Celsius or colder.
Walk in freezer is -18 degrees Celsius or colder.
Soups, eggs, meats and chili are all being maintained at or hotter than 60 degrees Celsius.
General sanitation is overall good.
Liquid soap and paper towel at handsinks.
Dishwasher final rinse reached 83 degrees Celsius at the plate surface during final rinse.
Quat sanitizer in buckets measured 200 PPM residual.
Garbage caddy in need of repair or replacing as it is currently leaking.