INSPECTION REPORT Health Protection ABAI-BMJTVS

PREMISES NAME Valley Bakery		Tel: (604) 291-0674 Fax:
PREMISES ADDRESS 4058 Hastings St Burnaby, BC V5C 2H9		INSPECTION DATE March 9, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Inspection conducted to follow up on pest activity and correction order that had been issued: - No obvious signs of pest activity in the food preparation/handling areas at time of inspection. Continue to maintain a high level of sanitation. Monitor for new activity and report to pest control technician. Locate and seal any entry points. - Sprayer was not on site. Supplier was not able to provide any documentation or proof that the B&G Acid Sprayer (black) is made of food grade material and is designed/intended for use in a food premises by the manufacturer. The correction order issued is still in effect. ** Informed new manager of yearly hats off day event and application deadline for food vendors