INSPECTION REPORT Health Protection RWOG-AV9VA9

PREMISES NAME Rocco's Deli		Tel: (604) 777-5759 Fax:
PREMISES ADDRESS 1 - 228 Schoolhouse St Coquitlam, BC V3K 6V7		INSPECTION DATE January 22, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Andy Mollica		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Coolers measured 4C or colder - Freezers measured -18C or colder - Sanitizer measured >200ppm chlorine in buckets; use a solution of 5mL unscented household bleach in 2.5L of water for a 100ppm solution - Quat sanitizer measured 200ppm quats - Dishwasher dispensed 50ppm chlorine at the final rinse cycle; test strips available, please monitor closely - No expired foods upon random audit ** Minor ant issue near coolers. Please address ASAP ** Note: Ensure that food is cooled from 60-20C in 2 hours or less and from 20-4C in 4 hours or less. Note: Any FOODSAFE certificates obtained before July 29, 2013 will expire on July 29, 2018. Refresher courses are available through Fraser Health or http://www.foodsafe.ca/