INSPECTION REPORT Health Protection KMLN-AC7U2F

PREMISES NAME Grainery Cafe		Tel: (604) 421-5955 Fax:
PREMISES ADDRESS 712 - 9855 Austin Rd Burnaby, BC V3J 1N4		INSPECTION DATE July 25, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): 1. Found pieces of cheese still on meat slicer after being cleaned. 2. Found wiping rags sitting out on counter. Corrective Action(s): 1. Ensure all staff remove all food debris during washing and sanitizing of equipment and dishes. 2. Ensure rags are kept in sanitizer to eliminate bacterial growth on rags, or use a new clean cloth each time sanitizing a food contact surface. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Walk in freezer was - 18 C - Deep freeze was - 13 C - Salad cooler was 4 C - Sandwich cooler was 3 C - Walk in cooler was 1 C - Hot holding was 60 C or hotter - Hand sinks had liquid soap, paper towel , hot and cold water - Buckets and spray bottles of chlorine sanitizer were 100 - 200 ppm - Spray bottles of 200-400 ppm quat also onsite. Use either quat or chlorine bleach, do not use both at same time. - Dishwasher had a final rinse of 50 ppm chlorine - No signs of pest activity noted during inspection - General sanitation is satisfactory