INSPECTION REPORT Health Protection KLAI-D2NQ78

PREMISES NAME Subway #23526		Tel: (604) 277-5557 Fax: (604) 277-5514
PREMISES ADDRESS 101 - 18775 Fraser Hwy Surrey, BC V3S 7Y3		INSPECTION DATE February 21, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Kam Dhanda		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted today: Handwash stations, including the washrooms, were accessible, equipped with hot and cold running water, liquid soap and paper towel. All refrigerator units were holding food at 4.0C or below. Walk-in freezer was holding food at -18.0C. All food in the cold storage area were stored protected, labelled and off the floor. All hot hold units were > 60C. Sanitizer available in spray bottles - 200 PPM QUAT detected. 400 PPM QUAT detected from the wall mounted sanitizer dispenser. 3 drain plugs available for the 3-compartment sink for manual warewashing. Facility noted organized and in excellent sanitary condition. Mop bucket and sink noted in sanitary condition - emptied when not in use. No sign of pest activities noted during the inspection. FOODSAFE level 1 certificate verified for supervisor on-site at the time of inspection - expires July 4, 2025.